May Your Glass Be Ever Half Full . . .

chrispavesic

C.D. Hersh joins me today with non-alcoholic drink recipes and a collection of winter romance stories.

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Mock Cranberry Sangria
For each 8-ounce champagne glass you need:

Photo by tuelekza

¼ cup brewed Hibiscus Watermelon tea (we use Republic of Tea brand)
⅛ cup brewed Chamomile honey and vanilla tea (we use Twinings brand)
Sparking apple cider
1 rounded tbsp. jellied cranberry sauce (smooth or whole berry)
Fresh fruits (grapes, whole cranberries, pineapple chunks, peeled sliced star fruit, or peeled kiwi—or fruits of your choice)
Short skewer or sizzle stick

Thread fruits on a skewer or swizzle stick and set aside.

Pour teas and cranberry sauce in the glass. Mix until sauce is dissolved. Fill glass with sparkling apple cider. Enjoy!

Mock Champagne 

Cork Shot Out From a Bottle of Champagne

For each 8-ounce champagne glass you need:
 
¼ cup white grape juice
⅛ cup Chamomile tea
ginger ale, regular or diet
star fruit
fresh cranberries

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